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_____ is a microscopic single-celled plant that is available in compressed, active dry, and fast rising forms for use in baking.
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Baking Soda
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Yeast
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Cream of Tarter
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Baking Powder
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Yeast is a microscopic single-celled plant that is used in baking. It is available in different forms such as compressed, active dry, and fast rising. Yeast is used as a leavening agent in baking recipes to help dough rise and create a light and fluffy texture in baked goods.
